Wüsthof - Couteau à steak classique au romarin frais 12 cm

The Wüsthof Classic Fresh Rosemary Steak Knife 12 cm is the perfect addition to your dining table and kitchen. Once these elegant steak knives are on the table, it's time to enjoy good company and delicious food. With its subtle green Fresh Rosemary handle and refined shape, this knife is not only functional but also a stylish addition to any dining experience.

Classic series
The knife belongs to the iconic Wüsthof Classic series , which combines German craftsmanship, timeless elegance, and modern design. The forged 12cm blade is made of high-quality stainless steel and offers exceptional sharpness and balance. With a Rockwell hardness of 58 HRC , the knife stays sharp for a long time, allowing you to effortlessly slice through steaks, grilled meats, or roasts without fraying or tearing. The ergonomic handle in Fresh Rosemary gives it a fresh, contemporary look.

Unique features and specifications

• Razor-sharp steak knife (12 cm): cuts effortlessly through steaks, meat and poultry without tearing the meat
• Forged from a single piece of steel: Constructed from high-quality stainless steel for maximum durability and balance
• Fresh Rosemary handle: ergonomic design with a fresh green color for style and comfort
• Perfectly balanced: ideal weight distribution for precision and control while cutting.
• Hardness: 58 HRC according to the Rockwell scale
• Series: Classic
• Country of origin: Solingen, Germany
• Warranty: Lifetime warranty against material and manufacturing defects

A beautiful gift
The Wüsthof Classic Fresh Rosemary Steak Knife 12 cm is an elegant and functional gift for those who appreciate good food and stylish dining. Whether it's a barbecue, dinner, or a special occasion, this knife brings a touch of luxury to any meal.

Use & maintenance

• Hand wash: Use mild soap and warm water, dry thoroughly immediately with a towel.
  
• Avoid the dishwasher: high temperatures and aggressive agents can damage the steel and handle.
  
• No abrasive materials: do not use scouring pads and do not soak the knife in the sink.
  
• Safe storage: store in a knife block, drawer insert or on a magnetic strip.
  
• Use suitable cutting surfaces: avoid metal, glass, or bamboo; use wooden or plastic cutting boards.
  
• Sharpen regularly: Keep the blade razor-sharp with a sharpening steel, whetstone, or manual knife sharpener.

Dining with style starts with the right cutlery. Order your Wüsthof Classic Fresh Rosemary Steak Knife 12 cm now and experience the perfect combination of style, comfort, and top-quality German cuisine!