The Wüsthof Sharpening Steel 26cm thin is ideal for sharpening blunt or moderately sharp knives. A few times running both sides of the knife along the steel will help keep the blade sharp. For restoring particularly dull knives, we recommend using a diamond or ceramic steel.

Unique features and specifications

• Handle material: Synthetic grip
  
• Color: Black
  
• Material : Honey stick
• Sharpening method: for sharpening blunt knives
• Country of origin: Germany, Solingen
• Warranty : We are fully convinced of the quality of Wüsthof kitchen knives. That is why we offer a lifetime warranty on material and manufacturing defects.

Maintenance and recommendations

• Hand wash with mild soap and warm water, avoid the dishwasher.
  

Ready to make your culinary dreams come true? Order your new Wühsthof sharpening steel now!