Shinrai Knives - Blackout Edition Damascus Kiritsuke knive 20 cm

A kiritsuke knife is one that many home cooks eventually reach for most often. It combines the characteristics of various Japanese knives, making it suitable for a wide range of cutting tasks. From vegetables and herbs to meat and fish: with the Blackout Edition Damascus Kiritsuke 20 cm from Shinrai Knives, you'll only need one knife for many preparations.

A versatile kitchen knife that is pleasant to work with and suitable for everyday use.

The Blackout Edition
The Blackout Edition is made for home cooks who appreciate good tools. The dark wooden handle and the black finish on the blade give the knife a calm, powerful look that fits into any kitchen.

The dark wood and black details provide a stylish finish without being overly prominent.

Why you choose this kiritsuke knife
The long blade and characteristic point make this knife suitable for both precise cutting and larger ingredients. This allows you to use it for many different products and preparation methods.

• Cutting vegetables and fruits
• Portioning meat
• Processing fish
• Finely chopping herbs
• Daily use in the kitchen

This way, you'll need to switch knives less often while cooking.

What you'll notice while cooking

• Versatile design: Suitable for vegetables, meat, fish, and herbs. A knife you can use for a wide range of cutting tasks.
• VG-10 Damascus steel: The 3-layer blade combines long-lasting sharpness with extra sturdiness and protection against wear.
• Stays sharp for a long time: Thanks to its hardness of 61 HRC, the knife retains its sharpness for a long time, even with regular use.
• Sharpening angle of 15 degrees: Ensures precise cuts and little resistance during cutting.
• Hammered blade: The dimples in the blade reduce contact with ingredients. This makes slices of vegetables, fish, and herbs less likely to stick to the knife while cutting. Additionally, the hammered finish gives the knife its characteristic appearance.
• Comfortable grip: The dark wooden handle fits comfortably in the hand and offers great control while cutting.
• Good balance: The knife feels stable and is easy to guide during both fine and coarser cutting tasks.
• Made for daily use: Strong materials and careful finishing ensure that you can rely on it for years to come.
• Stylish finish: The dark wood and black details give the knife a calm appearance that fits well with the rest of your kitchen equipment.
• Beautifully packaged: Comes in a luxurious gift box. Great for gifting or unwrapping yourself.
• 5-year warranty: On material and manufacturing defects.

How to keep the knife in top condition
With a few simple maintenance tips, the knife will stay sharp, pleasant to use, and ready for daily use.

• Wash the knife by hand in warm water with a little dish soap.
• Dry it thoroughly immediately after washing.
• Regularly use a whetstone or sharpening rod to maintain sharpness.
• Store the knife in a knife block, on a magnetic strip, or in a protective sheath.
• Use a wooden or plastic cutting board to keep the blade sharp longer.
• Avoid the dishwasher. This is better for both the steel and the handle.

For almost every cutting task in the kitchen
Whether you're preparing vegetables, finely chopping herbs, or processing meat and fish: the Shinrai Blackout Edition Damascus Kiritsuke 20 cm offers the versatility and control you need.

Are you looking for one knife that you can use for most of your cutting work? Then this kiritsuke knife is a choice you'll enjoy every day.